Herbals & Food
How to Make Homemade Cashew Milk
Store bought non-dairy milks contain fillers, gums, and sugar and most are not organic. It's very easy to make cashew milk because there is no straining involved like almond milk...
How to Make Homemade Cashew Milk
Store bought non-dairy milks contain fillers, gums, and sugar and most are not organic. It's very easy to make cashew milk because there is no straining involved like almond milk...
How to Use Stinging Nettle
Stinging nettle is well known for it's sting, hence the name. If you ever brush up against this plant in the wild, you will know by the stinging feeling on...
How to Use Stinging Nettle
Stinging nettle is well known for it's sting, hence the name. If you ever brush up against this plant in the wild, you will know by the stinging feeling on...
How to Make Fermented Garlic Honey
Honey and garlic both have strong medicinal benefits on their own. Fermenting them together will amplify the benefits and it tastes pretty good. This one one thing you’ll want to...
How to Make Fermented Garlic Honey
Honey and garlic both have strong medicinal benefits on their own. Fermenting them together will amplify the benefits and it tastes pretty good. This one one thing you’ll want to...
How to Dye Easter Eggs with Food
Why Skip the Artificial Dyes? Artificial coloring can be found in a number of foods and have been linked to certain health conditions. It is usually recommended for all children...
How to Dye Easter Eggs with Food
Why Skip the Artificial Dyes? Artificial coloring can be found in a number of foods and have been linked to certain health conditions. It is usually recommended for all children...
How to Use Marshmallow Root
Marshmallow is a perennial herb with thick white roots, heart shaped leaves and pink flowers. The roots, leaves, and flowers are used medicinally. It is a demulcent herb which is...
How to Use Marshmallow Root
Marshmallow is a perennial herb with thick white roots, heart shaped leaves and pink flowers. The roots, leaves, and flowers are used medicinally. It is a demulcent herb which is...
How to Make Fermented Garlic
Fermented Garlic Recipe 5-8 garlic bulbs peeled (roughly) 2 cups filtered water ½ teaspoon sea salt & ⅛ teaspoon Cutting Edge Cultures OR 1 teaspoon sea salt 1 pint mason jar with a plastic lid or airlock...
How to Make Fermented Garlic
Fermented Garlic Recipe 5-8 garlic bulbs peeled (roughly) 2 cups filtered water ½ teaspoon sea salt & ⅛ teaspoon Cutting Edge Cultures OR 1 teaspoon sea salt 1 pint mason jar with a plastic lid or airlock...