These gluten-free almond flour brownies are a lightly sweetened chocolate treat. Made with almond flour, coconut oil, maple syrup and eggs you can feel good about eating this healthy dessert. This one is more of a “cake-like” brownie texture and works well in a brownie pan like this one.
Almond Flour Brownies
If you like chocolate recipes, try these gluten-free chocolate zucchini muffins.
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