• Paleo Gingerbread Cookies

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    Paleo Gingerbread Cookies

    Paleo gingerbread cookies are an even better version of this holiday staple. Gingerbread cookies are a must for the holiday season. Something even better is that gingerbread has a lot of very healthy ingredients. The warming spices in gingerbread are great for digestion and the blackstrap molasses is a natural source of iron. Blackstrap molasses is also a naturally balanced source of calcium and magnesium.

    This recipe is great because there aren't too many ingredients and it's very quick to mix together. They are also a really fun project for little children to help by cutting out the shapes with cookie cutters.

    The main ingredient in this recipe is almond flour which also makes them a healthier alternative to traditional grain based cookies. They are higher in protein and lower in carbohydrates.

    These paleo gingerbread cookies can also be frosted but they never seem to last long enough for me to make frosting and actually decorate them.

    Paleo Gingerbread Cookies

    • 2 cups almond flour
    • 2/3 cup arrowroot flour
    • 1/4 tsp. sea salt
    • 1/2 tsp. baking soda
    • 1/2 tsp. ground cloves
    • 1/2 tsp. cinnamon
    • 1/2 tsp. nutmeg
    • 1/2 tsp. ginger
    • 4 tbsp. maple sugar, sucanat, or turbinado
    • 1/2 cup blackstrap molasses
    • 3 tbsp. coconut oil

    Preheat over to 350 degrees. In a large bowl combine almond flour, arrowroot, sea salt, baking soda, maple sugar, and spices. Stir to combine.

    In a small saucepan, bring molasses to boil and add in the coconut oil. Whisk together until combined. Pour the molasses mixture into the flour mixture and mix well until a dough ball forms.

    Place a piece of parchment paper on a surface, dust with arrowroot, place another sheet of parchment paper on top of the dough and roll out the dough with a rolling pin to about 1/4 inch thick.

    Use cookie cutters to cut out shapes and carefully peel up the excess dough around the shapes and transfer the parchment paper onto a cookie sheet. Bake for 7-10 minutes. Remove from oven and let cool on a cooling rack.

    grain-free gingerbread cookies

    Paleo Gingerbread Cookies

    Ingredients
      

    • 2 cups almond flour
    • 2/3 cup arrowroot flour
    • 1/4 tsp. sea salt
    • 1/2 tsp. baking soda
    • 1/2 tsp. ground cloves
    • 1/2 tsp. cinnamon
    • 1/2 tsp. nutmeg
    • 1/2 tsp. ginger
    • 4 tbsp. maple sugar sucanat, or turbinado
    • 1/2 cup blackstrap molasses
    • 3 tbsp. coconut oil

    Instructions
     

    • Preheat over to 350 degrees. In a large bowl combine almond flour, arrowroot, sea salt, baking soda, maple sugar, and spices. Stir to combine.
    • In a small saucepan, bring molasses to boil and add in the coconut oil. Whisk together until combined. Pour the molasses mixture into the flour mixture and mix well until a dough ball forms.
    • Place a piece of parchment paper on a surface, dust with arrowroot, place another sheet of parchment paper on top of the dough and roll out the dough with a rolling pin to about 1/4 inch thick.
    • Use cookie cutters to cut out shapes and carefully peel up the excess dough around the shapes and transfer the parchment paper onto a cookie sheet. Bake for 7-10 minutes. Remove from oven and let cool on a cooling rack.

    Notes

    Preheat over to 350 degrees. In a large bowl combine almond flour, arrowroot, sea salt, baking soda, maple sugar, and spices. Stir to combine.
    In a small saucepan, bring molasses to boil and add in the coconut oil. Whisk together until combined. Pour the molasses mixture into the flour mixture and mix well until a dough ball forms.
    Place a piece of parchment paper on a surface, dust with arrowroot, place another sheet of parchment paper on top of the dough and roll out the dough with a rolling pin to about 1/4 inch thick.
    Use cookie cutters to cut out shapes and carefully peel up the excess dough around the shapes and transfer the parchment paper onto a cookie sheet. Bake for 7-10 minutes. Remove from oven and let cool on a cooling rack.

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  • Oatmeal Raisin Coconut Cookie Recipe

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    Oatmeal Raisin Coconut Cookie Recipe

    This oatmeal raisin coconut cookie recipe puts a little spin on the classic oatmeal cookie. The coconut adds flavor, texture, and nutrition to this recipe. You may not go back to making oat meal cookies without it.

    Not only are these cookies delicious (and gluten-free) but they are incredibly easy to make. Everything goes into one bowl so it's a quick cleanup. You can make these cookies for the holidays along side these paleo gingerbread cookies or just for everyday. They are higher in protein due to the almond flour in place of grain flour. For that reason, you can even serve them as a good healthy snack.

    Ingredients for Oatmeal Raisin Coconut Cookie Recipe

    Oatmeal Coconut Cookies

    Ingredients
      

    Instructions
     

    • Preheat the oven to 350.
    • Mix together all ingredients.
    • Drop spoonful of batter onto a cookie sheet.
    • Bake for 15 minutes.

    Notes

    Vegan & Gluten-free
    Are oats gluten-free?

    Oats on it's own is a gluten-free grain BUT the way they are farmed makes them not gluten-free unless it is specifically stated on the packaging. Oats and wheat are often planted next to each other which makes them contaminated for people who have celiac disease or gluten intolerance. It is safe to eat oats as long as the packaging states they are gluten-free.

    Should I buy Organic oats?

    You really want to make sure you purchase organic oats. It is a crop that is heavily contaminated with pesticides if it is not organic. Even some organic brands have been tested and still have residue. I trust One degree oats, they are tested for pesticide residue and are 100% free of round-up.

    oatmeal raisin coconut cookie

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  • Healthy Stocking Stuffer Ideas for All Ages

    Healthy Stocking Stuffer Ideas for All Ages

    Here are some healthy stocking stuffer ideas for kids of all ages, and even for adults! There are a lot of ideas on this list that will make your stockings a fun surprise to open. It's easy to fill a stocking with a bunch of candy but if you are trying to promote a healthier lifestyle in your family, you probably don't want to do that. In addition to candy, a lot of stocking stuffers for young children end up being plastic toys that end up broken or cluttering up your house after they are bored of them.

    It's really nice to put some fun things and some really useful things in a stocking. There are also some ideas for food or candy that are healthy!

    Stocking Stuffers for Toddlers

    Stocking Stuffers for Girls & Boys Age 5-10

    Stocking Stuffers for Tweens & Teens

    Stocking Stuffers for Adults

    I hope this list of healthy stocking stuffer ideas will help to get your stockings stuffed!

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    Thank you for reading this post, don't forget to subscribe to stay in the loop. If you are looking for some of the healthy tools and resources mentioned in my articles, take a look at my healthy shopping guide.

    Some of our links are affiliate links, which means if you click and buy, I earn a small commission. The price is the same for you, though. Thank you!

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