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Basil Pesto Recipe
Category: Real FoodBasil pesto is the perfect way to preserve fresh basil from your garden to use all year round. Pesto can be frozen in ice cube trays and then put in a freezer bag so you can use a few tablespoons at a time. Ways to Use Basil Pesto The traditional way to eat it is […]
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How to Make an Herbal Decoction
Category: HerbalismWould you like to learn how to make an herbal decoction? Decoctions are long simmered teas that are ideal for extracting the properties of hard roots, dried berries, barks, and seeds. They are much stronger in flavor than tea or an herbal infusions and also more concentrated. If you have made an herbal syrup, like […]
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How to Use Echinacea
Category: HerbalismEchinacea is flowering perennial native to central North America and one of the most important medicinal herbs for immune system. It is currently at risk in the wild so only organic cultivated sources should be used even if you find it in the wild. Key Actions Medicinal Uses: Echinacea flowers and root are used in […]
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