Author: The Holistic Mama

Gluten-free Cornbread Muffins

      Try these gluten-free cornbread muffins and you will be happy you did. There is really no difference between these muffins and a traditional cornbread recipe when it comes to the taste. The recipe can be made dairy-free if you use non-dairy milk and coconut oil. If you prefer the buttery taste and don’t have an […]

Fermented Cranberry Honey

11    Fermented cranberry honey is a delicious sweet ferment that enhances the flavor of cranberries. The tart flavor of cranberries is a tasty paring with honey and this combination easily ferments in only a few days. This recipe could be used as a cranberry relish during the holidays or just a flavorful topping on yogurt. There […]

Healthy Food Gifts for Foodies

      Healthy food gifts for foodies are perfect for those people who love food and also want to eat healthy. Sometimes it’s hard to find a gift for someone who already has everything. Food gifts are great in that case because everyone eats food! Not only are food gifts perfect those people who have everything but […]

Gluten-free Paleo Pie Crust Recipe

      This gluten-free paleo pie crust recipe can be used for many types of pies. It is a comparable replacement for pies that would call for a graham cracker pie crust. I’ve used it for pumpkin pie, banana cream pie, and chocolate cream pie with success. It could be used for other pie recipes as well. […]